Thursday, January 26, 2012

Peanut Butter Cake Balls & Recipe

I have not tried these yet, but thought I would post the recipe. If anyone tries it, please add a comment below and let me know how they are. I plan on posting a picture of it, and I am going to add a mini pretzel stick in the center.

Prep time:45 Min

- 1 bx moist deluxe yellow cake mix (you can use
chocolate cake mix if you'd like)
- 8 oz peanut butter, creamy
- 8 oz peanut butter, crunchy
- milk or semi sweet chocolate melted for coating cake
- 1 pkg peanut butter chips melted for drizzling
- roasted peanuts chopped finely for sprinkling
1. Make cake according to package directions and cool cake.
2. Crumble cake with forks and mix in both peanut butter. Scoop 1" balls or use cookie scoop to form cake balls. Smooth out balls with your hands and place on parchment paper lined cookie sheets. Chill or freeze cake balls.
3. Melt chocolate and roll cake balls and throughly coat with chocolate and place back on cookie sheets with parchment paper. Sprinkle with chopped peanuts or drizzle with melted peanut butter chips or coating. Let set and serve. I've noticed that if you do this the night before the flavors mingle better.

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